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Month: May 2021

Mirco The Dry Ager Guy birngs haute couture in Dubai

The Dry Ager Guy: Mirco Beutler brings meat ‘haute couture’ to Dubai

By Hotel&Catering News Middle East. Original link from Hotel&Catering News Middle East. Click here to get redirected to the original article. The Dry Age Boutique, now open at Wafi Mall, is the brainchild of Mirco Beutler, a hospitality professional with more than 12 years of international and regional F&B experience. Known to industry insiders as …

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Blog Review: Dubai’s Dry Age Boutique – More Than A Luxury Butcher

By EatGoSee Original link from EatGoSee. Click here to get redirected to the original article. The Dry Age Boutique, WAFI Mall, First Floor (Near Food Court), Oud Metha Road, Umm Hurair 2, Dubai, United Arab Emirates. Opening times: Monday to Saturday – 12noon to 9pm, Friday – 3pm to 10pm and closed on Sundays.   …

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DX-1000 Premium The Dry Age Boutique

Feature Article: Meat connoisseurs will love this new boutique butcher shop

By Elise Kerr – written 22nd March 2021 Original link from Whatson.ae Click here to get redirected to the original article. Think you know a thing or two about a good piece of meat? Then you’re sure to be familiar with dry aging, a process whereby meat is stored under particular conditions for anywhere between …

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The Dry Ager Guy Exterior Boutique

Feature Article: The world’s only dry age meat boutique opens in Dubai

By David Tapley – written 23rd March 2021 Original link from Fact Magazine. Click here to get redirected to the original article. FACT caught up with Mirco Beutler, known to industry insiders as The Dry Ager Guy, in his sleek new boutique to talk about all things meat and to discover precisely what dry aging …

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Jane Witherspoon and The Dry Ager Guy Mirco Beutler at The Dry Age Boutique

Euronews Feature: The world’s only dry age meat boutique opens in Dubai

By Jane Witherspoon Original link from Euronews.com. Click here to get redirected to the original article. The world’s only ‘dry aged meat boutique’ has opened in Dubai. The concept store brings a fresh look to the traditional butcher shop. Carefully selected dry aged primal cuts are displayed in a state-of-the-art glass cold room. They include …

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